Reference Materials from: JRC Geel

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Reference Materials from: JRC Geel

Producer   RM Code   Name    Item   Trust Updated  
 
  Properties:
EH92-527-1 potato mass fraction 0 %

Remarks:
ERM-BF421a is the blank material from solely \\\"non-EH92-527-1\\\" potatoes. It is certified for both the number fraction of EH92-527-1 potatoes per total number of potatoes used for the processing and for its genetic identity. Glass vials containing 1 g of potato powder packed under argon atmosphere. Bottles should be stored dry and in the dark at maximum 4°C. The powder is hygroscopic and should be used immediately after opening. *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BF421a *** Additional keywords: Identity starch, BPS-25271-9 EH92-527-1 potato

Intended Use:
Negative control material for the detection of genetically modified EH92-527-1 potato in food en feed. Please read the certification report with regard to the extraction of genomic DNA from this CRM.

CRM Certificate:  ERM-BF421a_certificate_v6.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/102550

 
  Properties:
EH92-527-1 potato mass fraction 100 %

Remarks:
ERM-BF421b composed of milled dried powder from purely EH92-527-1 potatoes and its genetic identy has been confirmed by nucleotide sequencing. Glass vials containing 0.5 g of potato powder packed under argon atmosphere. Bottles should be stored dry and in the dark at maximum 4°C. The powder is hygroscopic and should be used immediately after opening. *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BF421b *** Additional keywords: Identity starch, BPS-25271-9 EH92-527-1 potato

Intended Use:
Positive control material for the detection of genetically modified EH92-527-1 potato in food en feed. Please read the certification report with regard to the extraction of genomic DNA from this CRM.

CRM Certificate:  ERM-BF421b_certificate_v6.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/102650

 
  Properties:
GMO content 0.8 - 1.6 g/kg

Remarks:
Dried maize powder containing genetically modified MON 863 Maize. Certified mass fraction of 1507 Maize = 1.0 g/kg Glass bottle containing approx. 1 g of maize powder packed under argon atmosphere. Bottles should be stored dry and in the dark at maximum + 4 °C. *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BF418b *** Additional keywords: 1507 maize, GMO event, TC1507, DAS-01507-1

Intended Use:
This material is intended to be used for the quality control or calibration of methods for the detection of genetically modified food.

CRM Certificate:  ERM-BF418b.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/102700

 
  Properties:
GMO content 9.3 - 10.7 g/kg

Remarks:
Dried maize powder containing genetically modified MON 863 Maize. Certified mass fraction of 1507 Maize = 9.9 g/kg Glass bottle containing approx. 1 g of maize powder packed under argon atmosphere. Bottles should be stored dry and in the dark at maximum + 4 °C. *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BF418c *** Additional keywords: 1507 maize, GMO event, TC1507, DAS-01507-1

Intended Use:
The material is intended to be used for the quality control or calibration of methods for the detection of genetically modified food.

CRM Certificate:  ERM-BF418c.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/102800

 
  Properties:
Aflatoxin M1 (CAS 6795-23-9) < 0.02 µg/kg

Remarks:
AFLATOXIN M1 IN WHOLE MILK POWDER (ZERO LEVEL) MATERIAL SUPPLIED IN UNITS OF ABOUT 30 g IN AMBER GLASS BOTTLES FILLED AND SEALED UNDER NITROGEN *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BD282 *** Additional keywords: natural toxins, mycotoxins

Intended Use:
The material is intended to serve as analytical blank for the determination of aflatoxin M1 in milk or milk powder.

CRM Certificate:  ERM-BD282.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/102900

 
  Properties:
Aflatoxin M1 (CAS 6795-23-9) 0.44 µg/kg

Remarks:
AFLATOXIN M1 IN WHOLE MILK POWDER (HIGH LEVEL) MATERIAL SUPPLIED IN UNITS OF ABOUT 30 g IN AMBER GLASS BOTTLES FILLED AND SEALED UNDER NITROGEN *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BD284 *** Additional keywords: natural toxins, mycotoxins

Intended Use:
The materials may be used as received or after reconstitution with water to simulate liquid milk.

CRM Certificate:  ERM-BD284.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/102950

 
  Properties:
Aflatoxin M1 (CAS 6795-23-9) 0.111 µg/kg

Remarks:
AFLATOXIN M1 IN WHOLE MILK POWDER (LOW LEVEL) MATERIAL SUPPLIED IN UNITS OF ABOUT 30 g IN AMBER GLASS BOTTLES FILLED AND SEALED UNDER NITROGEN. *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BD283 *** Additional keywords: natural toxins, mycotoxins

Intended Use:
The materials may be used as received or after reconstitution with water to simulate liquid milk.

CRM Certificate:  ERM-BD283.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/103000

 
  Properties:
GMO content 0 - 0.5 g/kg

Remarks:
Dried maize powder containing genetically modified MON 863 Maize. Certified mass fraction of 1507 Maize < 0.5 g/kg Glass bottle containing approx. 1 g of maize powder packed under argon atmosphere. Bottles should be stored dry and in the dark at maximum 4 °C. *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BF418a *** Additional keywords: 1507 maize, GMO event, TC1507, DAS-01507-1

Intended Use:
CRM ERM®-BF418a is intended to be used for the quality control or calibration of methods for the detection of genetically modified food.

CRM Certificate:  ERM-BF418a.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/103450

 
  Properties:
GMO content 95 - 103 g/kg

Remarks:
Dried maize powder containing genetically modified Bt-11 Maize. Certified mass fraction of Bt-11 maize = 99 g/kg Glass bottle containing approx. 1 g of maize powder packed under argon atmosphere *** For more information see https://crm.jrc.ec.europa.eu/p/ERM-BF412ek *** Additional keywords: GMO event, SYN-BT011-1, SYN-BTØ11-1

Intended Use:
intended to be used for calibration or quality control of methods for the identification and quantification of genetically modified Bt11 maize in food and feed.

CRM Certificate:  ERM-BF412ek.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

This material is produced under a valid ISO 17034 accreditation

 

Public link to this factsheet: www.comar.bam.de/rm/103600

 
  Properties:
Benzo[b]fluoranthene (CAS 205-99-2) 0.9974 g/g

Remarks:
PURE BENZO [b] FLUORANTHENE Brown glass bottle containing 100 mg. The materials should be stored at 4°C in the darkness. *** For more information see https://crm.jrc.ec.europa.eu/p/BCR-047 ***

Intended Use:
Calibration of GC or HPLC methods

CRM Certificate:  BCR-047.pdf

Producer: (click for contact & purchase details)
 European Commission - Joint Research Centre (Belgium)

 

Public link to this factsheet: www.comar.bam.de/rm/104900