Producer | RM Code | Name | Item | Trust | Updated | |
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1021 | JRC Geel | BCR-459 | COCONUT OIL (PAH blank) | Plant materials/Food | 06-01-2023 | |
Properties:
Pyrene (CAS 129-00-0) < 0.9 µg/kg Chrysene (CAS 218-01-9) < 0.6 µg/kg Benzo[k]fluoranthene (6CI, 8CI, 9CI) (CAS 207-08-9) < 0.2 µg/kg Benzo[a]pyrene (7CI, 8CI, 9CI) (CAS 50-32-8) < 0.3 µg/kg Benzo[ghi]perylene (6CI, 8CI, 9CI) (CAS 191-24-2) < 0.2 µg/kg Indeno[1,2,3-c,d]pyrene (CAS 193-39-5) < 0.2 µg/kg |
Remarks: Intended Use: CRM Certificate: BCR-459.pdf |
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Producer: (click for contact & purchase details)
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Public link to this factsheet: www.comar.bam.de/rm/248400 |
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1022 | JRC Geel | ERM-BF411g | Bt-176 MAIZE (nominal 100 % GMO) | Plant materials/Food | 31-01-2023 | |
Properties:
GMO content 947 - 1000 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF411g.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/285550 |
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1023 | JRC Geel | ERM-BF425a | SOYA 356043 (blank) | Plant materials/Food | 06-02-2023 | |
Properties:
GMO content 0 - 0.5 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF425a.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/374100 |
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1024 | JRC Geel | ERM-BF425c | SOYA 356043 (level 2 - nominal 1 % GMO), additional certification of DNA copy number ratio | Plant materials/Food | 06-02-2023 | |
Properties:
DNA copy number ratio 0.74 - 0.96 % GMO content 8.9 - 11.1 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF425c.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/374150 |
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1025 | JRC Geel | ERM-BF426b | SOYA 305423 (level 1 - nominal 0.5 % GMO) | Plant materials/Food | 06-02-2023 | |
Properties:
GMO content 4.2 - 5.8 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF426b.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/374300 |
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1026 | JRC Geel | ERM-BF435b | PH05-026-0048 POTATO (identity) | Plant materials/Food | 16-02-2023 | |
Properties:
GMO content 1000 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF435b.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/264350 |
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1027 | JRC Geel | ERM-BF427c | 98140 MAIZE (level 2 - nominal 2 % GMO), additional certification of DNA copy number ratio | Plant materials/Food | 09-02-2023 | |
Properties:
DNA copy number ratio 1.62 - 1.88 % GMO content 19.2 - 20.8 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF427c.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/273700 |
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1028 | JRC Geel | ERM-BF436b | DAS-44406-6 SOYA (nominal 100% GMO) | Plant materials/Food | 16-02-2023 | |
Properties:
GMO content 986 - 1000 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF436b.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/280700 |
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1029 | JRC Geel | ERM-BF436d | DAS-44406-6 SOYA (nominal 1% GMO) | Plant materials/Food | 16-02-2023 | |
Properties:
GMO content 9 - 11 g/kg |
Remarks: Intended Use: CRM Certificate: ERM-BF436d.pdf |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/280750 |
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1030 | JRC Geel | ERM-BF444a | DP202216 MAIZE (blank) | Plant materials/food | 07-03-2024 | |
Properties:
DP202216 mass fraction 0 g/kg |
Remarks: Intended Use: CRM Certificate: not yet available |
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Producer: (click for contact & purchase details) This material is produced under a valid ISO 17034 accreditation |
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Public link to this factsheet: www.comar.bam.de/rm/489451 |